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meat and bone meal

См. также в других словарях:

  • Meat and bone meal — Meat bone meal Meat and bone meal (MBM) is a product of the rendering industry. It is typically about 50% protein, 35% ash, 8 12% fat, and 4 7% moisture. It is primarily used in the formulation of animal feed to improve the amino acid profile of… …   Wikipedia

  • meat and bone meal — mėsos ir kaulų miltai statusas Aprobuotas sritis pašarai apibrėžtis Gaminys, gaunamas išdžiovinus ir sumalus šiltakraujų gyvūnų mėsą be riebalų su daug kaulų. Jame neturi būti kailio, šerių, plunksnų, ragų, kanopų, odos, kraujo ir skrandžio bei… …   Lithuanian dictionary (lietuvių žodynas)

  • Beef and bone meal — Beef and bone meal, as stated by AAFCO, is the rendered product from beef tissues, including bone, exclusive of any added blood, hair, hoof, horn, hide trimmings, manure, stomach and rumen contents, except in such amounts as may occur unavoidably …   Wikipedia

  • Meat by-product — Meat by products are clean parts of slaughtered animals, not including meat. These include lungs, spleen, kidneys, brain, liver, blood, bone, and stomach and intestines freed of their contents. It does not include hair, horns, teeth, or hooves.… …   Wikipedia

  • Agriculture and Food Supplies — ▪ 2007 Introduction Bird flu reached Europe and Africa, and concerns over BSE continued to disrupt trade in beef. An international vault for seeds was under construction on an Arctic island. Stocks of important food fish species were reported… …   Universalium

  • meat processing — Introduction       preparation of meat for human consumption.       Meat is the common term used to describe the edible portion of animal tissues and any processed or manufactured products prepared from these tissues. Meats are often classified… …   Universalium

  • Meat — For other uses, see Meat (disambiguation). Varieties of meat Meat is animal flesh that is used as food.[1] Most often, this means the skeletal muscle and associated fat and other tissues, but …   Wikipedia

  • bone — /bohn/, n., v., boned, boning, adv. n. 1. Anat., Zool. a. one of the structures composing the skeleton of a vertebrate. b. the hard connective tissue forming the substance of the skeleton of most vertebrates, composed of a collagen rich organic… …   Universalium

  • Meat packing industry — The William Davies Company facilities in Toronto, Canada, circa 1920. This facility was then the second largest pork packing plant in North America. The meat packing industry handles the slaughtering, processing, packaging, and distribution of… …   Wikipedia

  • bone — n. & v. n. 1 any of the pieces of hard tissue making up the skeleton in vertebrates. 2 (in pl.) a the skeleton, esp. as remains after death. b the body, esp. as a seat of intuitive feeling (felt it in my bones). 3 a the material of which bones… …   Useful english dictionary

  • Health and Disease — ▪ 2009 Introduction Food and Drug Safety.       In 2008 the contamination of infant formula and related dairy products with melamine in China led to widespread health problems in children, including urinary problems and possible renal tube… …   Universalium

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